Food, Glorious Food
I had lunch at Mediterrano last week. The new menu blew me away. Usually I have my favorite dish, but now, I’m faced with too many favorites to choose from. I often find myself in this predicament in Ann Arbor restaurants. I live in fear that someone will ask me about my favorite restaurant so I practice answers like, “what type of food are you considering?â€Â This Sunday, May 31st is the annual Taste of Ann Arbor on Main Street. Perhaps the most outstanding benefit of my job is being a judge for this event. Come on down from 11am - 5pm and, for a small fee, sample some of the finest food anywhere. Then, consider making a reservation for Restaurant Week, June 14 - 19 at an old favorite or one you haven’t tried yet. Lunch is $12 and dinner is $25 plus drinks, tax and tip.
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Ann Arbor=Hearty Appetite.
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Jesse Bernstein, president & ceo